Safety
Pregnant women often want to know whether something they do, eat, drink, take, or are exposed to could potentially harm their pregnancy.
However, searching for safety-related answers during pregnancy is difficult, as research into environmental agents is extremely limited.
Medications, chemicals, pathogens, and even specific foods are not often studied during pregnancy due to well known research hurdles. However, current existing data can help women avoid possible harmful agents and have more in depth discussions with their health care provider (HCP).